--------------INGREDIENTS-----------------
1/2 lb Boars Head Corned Beef
1 pkg Boars Head Sauerkraut
1/4 lb Boars Head Swiss Cheese
Russian Dressing
Deli Rye Bread
1 lb Potatoes
Salt, Pepper
---------PREPARATION--------
Layer Corned Beef, Swiss Cheese, Sauerkraut, and Dressing on your Rye Bread
Slice your potatoes and put on a lightly oiled baking sheet.
Top off with sea salt.
Bake at 425 degrees for 45 minutes.
In a warm skillet, add butter and cook your Reuben's until golden brown
Enjoy!
